FOOD RECIPES

Tuesday, 14 April 2015

How To Make Plain Scones

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    1. Preparation method
      1. Heat the oven to 220C/425F/Gas 7. ...
      2. Mix together the flour and salt and rub in the butter.
      3. Stir in the sugar and then the milk to get a soft dough.
      4. Turn on to a floured work surface and knead very lightly. ...
      5. Brush the tops of the scones with the beaten egg.
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